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KITCHENCOMMUNE
"They have to be fried twice", says Sabi Kampeas of this bright cafe's excellent french fries, which come with a choice of seasoned mayonnaise dressings. Co-owners Sabi and brother Jacky also serve exquisite salads, pizzas, panini, crepes, savory pies and macaroni & cheese, with Balthazar breads and pastries rounding out the new french menu. The 1930's decor has a modern touch; adding utilitarian bling amid the tables and counters, gleaming stainless steel ladles and whisks become chandeliers and door handles. open daily, 8 a.m. to 8 p.m. All credit cards.
448 broadway, new york, NY
212-6800140
http://kitchencommune.com
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